Lunch



Soups
select aromatic tomato soup		$7.00
	Garden fresh vegetables, pureed tomatoes, double smoked bacon and cream, topped with croutons
Select Soup du Jour		$7.00
	Red lentil soup
Onion soup gratin		$9.00
	Oven baked with three cheese blend and toasted crutons.
Salads
Mixed greens salad		$9.00
	Tossed in shallot vinaigrette. Topped with gravalox ~14
Grilled Romaine		$11.00
	Lightly grilled romaine with grated pecorino Romano cheese, capers and Dijon vinaigrette
Bocconcini and Tomato		$12.00
	Served on a bed of wild greens with aged balsamic vinaigrette & extra virgin olive oil
Chevre noir mix green salad		$13.00
	Mixed greens, chevre noir, cherry tomato, candied walnuts, red onion, fig balsamic vinaigrette.
Hot Squid		$15.00
	Mixed greens with chili lime vinaigrette, calamari and julienne shoe-string fries
California Cobb		$14.00
	Mixed greens, shallot vinaigrette, sliced avocado, blue cheese, chicken breast and double smoked bacon
Cafe de Paris		$14.00
	Poached chicken breast, hard boiled egg and green olives on mixed greens tossed with red wine vinaigrette
Grilled Salmon		$16.00
	Butter lettuce, Dijon and herb dressing, julienne vegetables and lemon grilled salmon fillet
Bistro Fare
Grilled Ham & Smoked Cheddar		$14.00
	Served on a baguette with caramelized onions and spicy Dijon mustard & pomme frites
Pastrami & Swiss		$14.00
	On light German rye with spicy Dijon mustard and pomme frites
Coquilles St. Jacques		$16.00
	Pan seared Atlantic scallops in a white wine and mushroom cream reduction, baked in a ring of duchesse potatoes and topped with bearnaise sauce
Coquilles Mornay		$15.00
	Chicken breast and mushrooms in white wine and cream, baked in a ring of duchess potatoes, topped with Swiss cheese
Baked Goat Cheese		$15.00
	Served with a basil, onion and tomato salad, smoked bacon and toasted French baguette
Macaroni & Cheese		$16.00
	Classic macaroni pasta with cubed double smoked bacon, white onion and three cheeses
House Cured Gravalox		$16.00
	Select style sugar and dill cured salmon slices, served with light rye toast and sweet mustard aioli.
Croque Monsieur		$16.00
	Open faced smoked ham & Gruyere cheese oven baked with sweet grainy mustard & served with a basket of pomme frites
Steak Frites		$21.00
	Flame broiled striploin and garlic toast served with tomato salad and pomme frites
Fondue All Fondue served with assortment of cubed bread Served after 2:00pm
Swiss Cheese		$18.00
	Blended Swiss cheese, white wine and kirsch
Tomato & Herb		$19.00
	Our Swiss cheese fondue with a blend of chopped tomatoes & Provencal herbs
Herb & Spice		$19.00
	Our Swiss cheese fondue with Provencal herbs, black pepper, and cracked red chilies
Mushroom		$19.00
	Wild mushroom bouillon, three che3ese and herb
Any fondue for FOUR		$36.00